Experienced Culinary Professional

About the Cook 2 RoleWe are seeking an experienced and skilled Cook 2 to join our culinary team at Caribe Royale. As a key member of our kitchen staff, you will be responsible for preparing high-quality food in a fast-paced environment.Key Responsibilities:Prepare made-to-order food and restaurant food items according to company specifications and function...

Job DescriptionRussell's on Lake Ivanhoe is a renowned culinary establishment looking to expand its team of skilled professionals.We take pride in offering an exceptional dining experience, with a creative menu crafted from the freshest ingredients and served by a dedicated staff.As a member of our experienced culinary team, you will have access to ongoing...

Job SummarySodexoMagic is a certified minority company that delivers food, facilities management, and integrated services to various sectors. We are currently seeking a Culinary Service Professional to join our team.About the RoleAs a Culinary Service Professional at SodexoMagic, you will be responsible for preparing and serving a variety of vibrant menus,...

We are currently seeking a skilled Cook to join our team at Somerby Lake Nona. As a key member of our culinary staff, you will play a vital role in creating a high-end dining experience for our residents.About the RoleThis is a full-time opportunity with a competitive salary range of $45,000 - $60,000 per year, depending on experience. In addition to a...

Job Overview:">This role offers a unique opportunity to lead our culinary team and drive exceptional guest experiences.">About the Role:">We are seeking an experienced Executive Culinary Manager to oversee our kitchen operations and ensure seamless execution of our culinary vision. As a key member of our management team, you will be responsible for driving...

At Universal Orlando, we believe in the power of collaboration and teamwork. Our culinary team is a key part of our success, working together to deliver exceptional dining experiences for our guests.About the RoleWe are seeking an experienced Culinary Operations Manager to join our team. This is a critical role that will oversee the day-to-day operations of...

We are looking for a highly skilled and experienced Head Culinary Manager to lead our kitchen team at Mitsukoshi USA Inc. in the Japan Pavilion.About the RoleThis role requires strong culinary expertise, leadership skills, and the ability to manage a high-performing team. The ideal candidate will have at least 5 years of experience in a restaurant business...

Culinary Leadership OpportunityWe are seeking a seasoned Restaurant Sous Chef to join our team at a luxury resort in Orlando, FL. As a key member of the culinary leadership team, you will play a crucial role in developing and executing innovative menu concepts, ensuring exceptional dining experiences for our guests.Key Responsibilities:Assist in menu...

Culinary Operations DirectorWe are seeking an experienced Sous Chef I, Space 220 to lead our culinary team at a popular theme park in Orlando, Florida.This role involves overseeing production for both lunch and dinner services, managing staff, and maintaining a high level of quality and consistency.The estimated salary range for this position is $49,500 -...

Culinary Leadership OpportunityWe are seeking a seasoned Director of Culinary Operations to lead our food and beverage team at JW Marriott. As a key member of our leadership team, you will be responsible for developing and executing culinary strategies that drive revenue growth and exceed guest expectations.About the RoleAs a Director of Culinary Operations,...

Key ResponsibilitiesWe are seeking an experienced and creative culinary leader to oversee all kitchen operations, including inventory, ordering, and cost control.Lead and inspire the kitchen team, maintaining high standards in food quality and presentation.The successful candidate will ensure compliance with health, safety, and sanitation guidelines to...

About the RoleWe are seeking an experienced Culinary Operations Manager to lead our kitchen team at bartaco. As a key member of our management team, you will be responsible for ensuring that all recipes, food preparations, and presentations meet our high standards for quality.

About the PositionWe are seeking an Executive Culinary Manager to lead our kitchen operations and provide exceptional culinary experiences for our guests.ResponsibilitiesManage daily kitchen operations, ensuring compliance with food safety and sanitation standards.Lead a team of cooks and kitchen staff, providing guidance and support to achieve high-quality...

Job Title: Culinary Operations ManagerWe are seeking an experienced Culinary Operations Manager to lead our culinary team at a luxury resort in Orlando, FL. As a key member of our management team, you will be responsible for overseeing the execution of innovative menus, managing kitchen operations, and ensuring the highest standards of food quality and...

Job Title: Executive Culinary Team MemberLocation: Marriott Orlando Airport LakesideWe are seeking a highly skilled and experienced culinary professional to join our team as an Executive Culinary Team Member at the Marriott Orlando Airport Lakeside.About UsThe Marriott Orlando Airport Lakeside is a renowned hotel located in the heart of Orlando, Florida. Our...

Gecko HospitalityCulinary Opportunities in Orlando, FLWe are seeking an experienced Executive Chef to join our high-volume, upscale restaurant team in Orlando. The ideal candidate will possess a passion for delivering exceptional culinary experiences and a proven track record of leading high-performing kitchen teams.About the RoleThis is a leadership...

We are seeking highly skilled pre cooks and line cooks to join our team at top-rated hotels in Orlando, Florida. This is a fantastic opportunity for culinary professionals who want to work in a dynamic and professional environment.Job OverviewThe ideal candidate will have previous experience as a pre cook or line cook in restaurants or hotels. They should...

Job OverviewWe are seeking an experienced Sous Chef to join our culinary team at Universal Endless Summer Resort - Dockside Inn and Suites. As a key member of our kitchen team, you will be responsible for overseeing food production, maintaining high standards of quality and presentation, and ensuring the smooth operation of our restaurant.

OverviewGecko Hospitality is seeking a highly experienced Culinary Operations Manager to oversee the daily kitchen operations of our exceptional concept in Orlando, FL.SalaryThe estimated annual salary for this position is up to $65,000, with strong bonus potential.Job DescriptionAs a key member of our management team, you will be responsible for ensuring...

Banquet Sous ChefExperience the thrill of crafting exceptional dining experiences at a prestigious luxury resort in Orlando, FL. We're seeking a skilled Banquet Sous Chef to join our culinary team, focusing on delivering high-quality dishes for large-scale events.We're looking for someone who can collaborate with our Executive Chef to create innovative menu...