Restaurant Team Lead
6 days ago
As a Team Leader at Del Taco, you will play a vital role in creating an amazing guest experience and empowering your team to be at their best. You will support our stores and Restaurant Managers in delivering effective results in quality, guest service, food cost, labor cost, safety, security, cleanliness, and product preparation.
Key Responsibilities:- Support Restaurant Manager in supervising team members and ensuring objectives are reached in all areas while following Company guidelines.
- Run shifts and support the RM in managing the execution of all Company policies, procedures, programs, and systems.
- Supervise 1 to 7 team members and ensure compliance during shifts with all federal, state, and local laws and ethical business practices.
- Support RM in creating and maintaining an Employer of Choice environment and providing leadership, direction, training, and development to the restaurant team.
- Deliver effective results in quality, guest service, safety, security, cleanliness, and product preparation.
- 1-2 years of experience in a Quick Service restaurant environment or a guest service industry in a supervisory or leadership role.
- Food Handlers certification may be required.
- Ability to stand and walk for approximately 95-100% of shift, including ability to bend, reach, and lift and carry a max of 50 pounds.
- Significant opportunities for growth and career advancement.
- A culture that is exciting, optimistic, and rewarding.
- A chance to work with a dynamic team and make a real impact on the business.
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