Dairy Production Operator

4 days ago


East Syracuse, New York, United States Byrne Dairy Full time
Job Responsibilities:

The Dairy Production Operator is responsible for achieving assigned goals in the areas of production, safety, quality, performance, and cost. This includes clean, setting up, operating, and monitoring specified process equipment and systems; batching products; recording required information on form documents, regulatory charts, and operational/cleaning checklists with 100% accuracy.


The operator will also use human interface machines/computers to move products from point to point and take action accordingly to alarms. Additionally, they will complete standard batching following documented formulas, monitor the flow of the product, and communicate any issues as they arise. Troubleshooting processing equipment per established procedures is also a critical aspect of this role.


The Dairy Production Operator will be responsible for notifying others of mechanical malfunctions to increase productivity and equipment capabilities. They will also work to identify areas where operators can assist in resolving concerns.


This role requires the ability to work safely and report safety concerns promptly to the supervisor/lead. The operator will also be responsible for reporting food safety problems and initiating action to support SQF by maintaining food safety and food quality.


Essential Knowledge, and Skills:

An ability to apply basic to complex mathematical concepts such as adding, counting, subtracting, multiplying, dividing, and knowledge of weights and measures is required to sufficiently handle job tasks.


Understanding and responding appropriately to basic to complex employee, vendor, and customer inquiries is also a requirement. Additionally, the ability to read, write, and communicate using the English language sufficient to perform job functions is necessary.


The Dairy Production Operator will also need to have knowledge of the company's mission, purpose, goals, and their role in achieving each of them. Ability to operate facility equipment as required in assigned area and satisfactorily complete all company training requirements is also a must.


Performance Standards:

The Dairy Production Operator will be responsible for reporting to work at scheduled times and communicating tardiness and absences with the assigned Supervisor/Manager before the occurrence. They will also be responsible for reporting to work in a condition to work.


The operator will need to maintain a safe work environment at all times and immediately report and take appropriate action to correct a safety concern. Additionally, they will be responsible for completing all assigned tasks and responsibilities as assigned.


Work Schedule:

This role requires morning, afternoon, and overnight availability any day of the week based on assigned shift. Requests to be scheduled off for a specific day require advance notification and approval by the Supervisor/Manager.


The operator will typically be scheduled for a 48/36 hour rotating schedule; more hours may be required based on the needs of the business.


Environmental Concerns:

The Dairy Production Operator will be normally protected from weather and temperature changes. However, exposure to hot, cold, wet, and humid conditions does exist.


Exposure to ingredients used in the manufacture of food products may include allergens. May be subject to exposure to chemicals involved in the manufacture and sanitation of a food processing facility.


Physical Job Requirements:

The Dairy Production Operator will need to be able to move throughout all areas of the facility including but not limited to office, production, and warehouse environments. Including the outside perimeter of the building.


Able to wear all necessary personal protective equipment to perform job functions. Stand and/or sit continuously and perform job functions for a full shift with a meal break.


The operator will physically be able to stand, bend, stoop, kneel, reach, twist, lift, push, pull, climb, balance, crouch, handle, and move items weighing up to 50 pounds without assistance and move objects exceeding 50 pounds with reasonable accommodations.


Visual acuity corrected to perform job functions.


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