Culinary Artist
1 month ago
We're seeking a skilled Cook / Cocinero to join our team at On The Border Mexican Grill & Cantina. As a key member of our kitchen team, you'll play a vital role in delivering exceptional dining experiences to our guests.
Key Responsibilities:
- Prepare high-quality food to On The Border specifications
- Adhere to OTB safety and sanitation policies and procedures
- Communicate cook times and potential issues with Managers and Team Members
- Complete assigned prep work to stock and set up stations
Requirements:
- Must be at least 18 years of age
- Minimum of 1 year of experience operating in a full-service kitchen
What We Offer:
- Daily Pay - Never wait for your paycheck again
- Highly competitive earning opportunities
- Flexible scheduling for families, second jobs, and life in general
- Health Benefits
- Career Advancement Growth Opportunities
- Team Member dining program
- Referral Bonuses
- Internal Foundation funded by employees to help employees
- Community involvement & outreach through "No Kid Hungry"
Are You the Right Fit?
We're looking for someone who is passionate about delivering great hospitality while having fun at work If you have a competitive spirit and want to win, we want to meet you
On The Border is an Equal Opportunity Employer.
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