Restaurant Management Specialist
6 days ago
We're looking for a detail-oriented and results-driven Restaurant Management Specialist to join our team at Levy.
As a Restaurant Management Specialist, you will play a critical role in ensuring the success of our restaurant operations.
Your primary responsibility will be to monitor and manage food service operations to ensure high-quality products and services are delivered to our customers.
This is an excellent opportunity to develop your skills in food service management and work in a fast-paced environment.
Key Responsibilities:
- Manage inventory levels to minimize waste and maximize efficiency.
- Supervise staff to ensure they meet quality assurance standards and maintain a clean and organized operation.
- Oversee marketing efforts to ensure signage is current and effective.
- Uphold policies and procedures to guarantee compliance with company and client expectations.
Requirements:
- Bachelor's degree in Hospitality, Business Administration, or related field.
- Minimum 2 years of experience in food service operations management.
- Ability to lift and move up to 25 pounds.
Why Join Us?
At Levy, we offer competitive wages, Instapay (early access to your wages), and high-interest savings through the EVEN app.
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