Restaurant Operations Manager
1 week ago
Position: Restaurant General Manager
As a Restaurant General Manager, you will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives to ensure the success of your restaurant. Great hiring, training, and retention are crucial to achieving sales and profit goals.
- You are responsible for ensuring top results for your restaurant
- You have at least one year of experience as a general manager in the restaurant or retail industry
- You provide exceptional customer service and uphold Company Core Values
- You embrace learning and are willing to lead your team to success
The success of your team is your success
Requirements:
- Minimum 2+ years in food service management
- Serve Safe Certification is a plus
- Strong communication skills and multitasking ability
- Experience with inventory, cost controls, and cash handling
- Proficient in interviewing, hiring, and terminations
- Run the store with a focus on profitability
Responsibilities:
- Oversee all aspects of the operation
- Hiring, scheduling, and training of employees
- Manage cash and food controls
- Work alongside your team
- Forecast sales and profit, adjust business strategies as needed
- Maintain product quality and cleanliness standards
- Development of restaurant personnel
- Ensure compliance with federal requirements
- Manage inventory and supplies
- Implement preventive maintenance
- Schedule staff efficiently
- Prepare and submit reports as needed
- Be engaged in the restaurant community
Physical Demands & Work Environment:
- Various physical tasks involving lifting, climbing, operating machinery, and communication
- Adhere to job requirements involving product handling and customer interaction
Benefits:
- 401(K)
- Health, Dental, Vision, and Life Insurance
- Paid Time Off and Vacation
- Free meals
We at Arby's strive to provide customers with a rewarding experience and offer our employees a dynamic career environment.
Arby's is an Equal Opportunity Employer.
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