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Culinary Team Member
2 months ago
We are seeking a skilled Culinary Team Member to join our team at Old Chicago Pizza and Taproom. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to meet the high standards of our menu.
Key Responsibilities:- Food Preparation: Prepare a variety of food with different methods of preparation and using a variety of tools and equipment.
- Quality Control: Ensure the highest quality food is properly executed by adhering to our recipe procedures.
- Teamwork: Communicate clearly and respectfully with Managers and Team Members.
- Sanitation and Safety: Follow company safety and sanitation policies and procedures.
- Age Requirement: Must be 18 years of age to operate kitchen equipment.
- Culinary Experience: Previous kitchen / culinary / chef experience is preferred, but not required.
- Equipment Knowledge: Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired.
- Flexibility: Flexible to work a variety of shifts.
- Competitive Pay: Part-time or full-time hours at a highly competitive rate of pay.
- Benefits: Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits.
- Scheduling: Flexible scheduling to accommodate school, life and family.
- Advancement Opportunities: Advancement Opportunities.
- Team Member Discounts: Team Member discounts.
We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As a SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.