Restaurant Service Manager Position
5 days ago
Responsibilities
The key responsibilities of this role include supervising the dining room area, scheduling work assignments, and assisting with staff training. You will also be responsible for handling customer complaints and working with management to coordinate staff for special functions and large parties.
What You Will Bring
To succeed in this position, you should have excellent communication and interpersonal skills. You must also be able to work efficiently in a fast-paced environment and possess a strong attention to detail. In return, we offer a competitive salary range of $19.95 – $23 per hour and a comprehensive benefits package including medical, dental, and vision insurance, as well as a 401k plan with employer match.
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