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Bakery Specialist

2 months ago

Grand Junction, Colorado, United States Albertsons Full time
About the Role

We are seeking a skilled Bakery Specialist to join our team at Albertsons. As a key member of our bakery department, you will be responsible for producing high-quality baked goods, including breads, pastries, and desserts.

Key Responsibilities
  • Prepare and bake a variety of breads, pastries, and desserts to meet customer demand.
  • Operate ovens, mixers, slicers, and proofers to ensure efficient and safe production.
  • Maintain a clean and organized workspace, adhering to food safety and sanitation standards.
  • Provide exceptional customer service, responding to customer inquiries and resolving any issues in a professional manner.
  • Collaborate with other team members to ensure seamless production and delivery of products.
Requirements
  • High school diploma or equivalent required.
  • 1-2 years of experience in a bakery or food production environment.
  • Ability to work in a fast-paced environment and meet production deadlines.
  • Strong communication and teamwork skills.
  • Ability to lift up to 50 pounds and stand for long periods.
What We Offer
  • Competitive hourly rate.
  • Opportunities for advancement and professional growth.
  • Comprehensive benefits package, including medical, dental, and vision insurance.
  • 401(k) retirement plan with company match.
  • Flexible scheduling and paid time off.