Executive Chef

3 days ago


Los Angeles, California, United States Amante Corporation Full time

Job Overview

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Amante, a premier Italian restaurant in the heart of Downtown Los Angeles, is seeking an experienced Sous Chef to join our team and help bring authentic flavors of Italy to life.

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Responsibilities

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  • Assist in planning and executing menus, ensuring creativity and seasonal relevance.">
  • Lead, train, and supervise kitchen staff, promoting a positive and productive work environment.">
  • Ensure food quality, consistency, and presentation meet Amante's high standards.">
  • Maintain inventory, ordering supplies, and ensuring cost-effective kitchen operations.">
  • Adhere to health and safety regulations, including food handling and cleanliness.">
  • Oversee daily kitchen operations, including food preparation, cooking, and plating.">
  • Handle any issues that arise during service, ensuring smooth operation.">
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Requirements

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Our ideal candidate has a strong background in food service management with a focus on culinary excellence.

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We offer competitive pay: $80,000 - $100,000 per year based on experience, as well as opportunities for growth and development within our company.

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About Us

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Amante is an authentic Italian restaurant located in the heart of Downtown Los Angeles, offering a modern twist on classic Italian cuisine.

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We pride ourselves on using fresh, high-quality ingredients and providing exceptional service to create an unforgettable dining experience for every guest.

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Join us and be part of a thriving culinary destination in one of LA's most vibrant neighborhoods.


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