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Production Manager
2 months ago
Job Summary:
As a key member of the Lincoln Premium Poultry team, the Production Supervisor will oversee production employees on assigned shifts to ensure that production guidelines are met within established timing, quality, and cost standards. This role requires strong leadership and communication skills to motivate team members to drive and achieve production goals.
Key Responsibilities:
- Responsible for hiring, coaching, training, and evaluating the performance of direct reports to maximize employee engagement and achieve budgeted targets.
- Provide accurate and timely reporting of production data to management and other plant leadership.
- Provide detailed and constructive feedback to employees during their shift on their performance and attitude.
- Assist production staff and other area supervisors and managers with daily operations.
- Plan and coordinate shift activities and personnel scheduling.
- Plan and implement process improvements to increase efficiency and productivity.
- Ensure all company safety policies and procedures are followed to maintain a safe working environment.
- Attend meetings and training as required.
- Effectively communicate with HR and other supporting departments to resolve conflicts or dilemmas.
- Manage employee timecards and time off requests.
- Perform employee disciplinary actions, including verbal, written, and suspension paperwork.
Requirements:
- Must possess a minimum of two years' work experience in a related field, including previous supervisory or management experience.
- Must be familiar with manufacturing yields, plant efficiencies, and operational procedures.
- Must have knowledge of food safety programs, including HACCP programs, SSOP's, and GMP's.
- Must possess strong communication and interpersonal skills to effectively interact with team members and management.
- Ability to motivate team members to drive and achieve production goals.
- Must have exceptional time management and prioritizing skills.
- Must be able to communicate effectively in English, both verbally and in writing.
- Must be able to pass required physical demands, including lifting and standing for extended periods.
Preferred Experience:
- Experience in poultry or other food processing plants is highly preferred.
- Knowledge in process improvement principles is preferred.
- Higher education in leadership, manufacturing, logistics, or a related field is preferred.