New American Restaurant Lead

6 days ago


Santa Clara, California, United States iCHiNA Full time
About iCHiNA

We are a forward-thinking restaurant dedicated to serving innovative New American – Chinese cuisine in a vibrant atmosphere. Our team is passionate about delivering exceptional dining experiences that leave lasting impressions.

Job Description

The successful Restaurant Manager will be responsible for leading daily operations, maintaining high standards of quality and customer service, and driving business growth through strategic planning and effective execution.

Responsibilities
  • Coordinating daily restaurant management operations, including inventory management, scheduling, and staff supervision.
  • Delivering superior food and beverage service while maximizing customer satisfaction.
  • Implementing policies and procedures to ensure efficient operations, minimize waste, and maintain a clean and safe working environment.
Requirements
  • A minimum of 3 years' experience as a Restaurant Manager or equivalent position.
  • Proven customer service expertise with a focus on delivering exceptional experiences.
  • Extensive knowledge of food and beverage management, with ability to recall ingredients and dishes to inform customers and wait staff.

Estimated Salary: $65,000 - $85,000 per annum.



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