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Restaurant Culinary Leader
2 months ago
We are seeking an experienced and dynamic Culinary Operations Manager to join our vibrant team. Our client is a lively and engaging casual dining establishment known for its high energy and exceptional service across multiple locations.
Benefits of the Position:
- Competitive base salary with performance-based bonuses
- Comprehensive benefits package, including a 401(k) plan
- A supportive and people-oriented workplace culture
- Opportunities for professional growth and advancement
- Work-life balance that enhances personal well-being
Qualifications Required:
- A minimum of 5 years of experience in a full-service restaurant management role within a high-volume, structured environment
- Demonstrated stability in previous positions, with at least 3 years in each role
- Proven leadership skills: approachable, mentoring attitude, leading by example, and maintaining high restaurant standards
- Experience with inventory management and ordering processes is essential
- Commitment to safety and sanitation protocols is non-negotiable
At Goodwin Recruiting, we uphold our core values, emphasizing Diversity & Inclusion. We are dedicated to ensuring that all candidates are evaluated based on their qualifications without discrimination based on any protected characteristics. We focus on the skills and abilities necessary for the role, striving to create opportunities that positively impact lives. We celebrate diversity, recognizing that varied perspectives contribute to a stronger, more innovative team.
JOB ID: 141585