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Busser - Dining Experience Specialist

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Pasadena, California, United States Star Leaf - Asian Cuisine Full time
{"title": "Busser Position at Star Leaf - Asian Cuisine", "description": "

Star Leaf, a renowned restaurant with a rich history of operating successful dining establishments across Asia, is seeking a skilled Busser to join its team in Pasadena, California. As part of its expansion strategy, the Group is introducing a fast-casual eatery to its impressive portfolio, bringing the flavors of Southeast Asia to the US market.

We are looking for a motivated and detail-oriented individual to contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, replacing table linens, setting tables, and servicing items to guests such as water, coffee, and condiments.

The ideal candidate will have previous knowledge of food service regulations, be able to work in a fast-paced environment, and possess excellent communication skills. Responsibilities include:

Table Setup: Ensure tables are properly set with clean linens, polished silverware, glassware, and folded napkins.

Clearing Tables: Remove dirty dishes, glassware, and silverware between courses and after guests finish their meals. Clear tables discreetly to avoid disturbing diners.

Resetting Tables: Quickly and efficiently reset tables after guests leave to prepare for the next service, maintaining the restaurant's high standards.

Polishing Glassware and Silverware: Ensure all glassware and silverware are spotless and polished to perfection before setting tables.

Assisting Servers: Assist servers by bringing water, bread, and other accompaniments to the table. Be attentive to guest needs and available to help as required.

Maintaining Cleanliness: Keep the dining area, service stations, and floors clean and tidy throughout the shift. Ensure floors are free of spills and hazards.

Refilling Water and Non-Alcoholic Beverages: Refill water glasses and non-alcoholic beverages as needed without prompting from the guest.

Carrying Trays: Use trays to carry large amounts of dishes, glasses, or other items efficiently and safely.

Coordinating with Kitchen and Servers: Communicate with kitchen staff and servers to ensure proper timing and flow of dishes, clearing space on tables for new courses.

Trash and Waste Management: Discreetly remove and dispose of trash from guest tables, service areas, and bathrooms as needed.

Back of House Assistance: Assist in cleaning and organizing the back of the house, including dishwashing and other general cleaning tasks as required.

Restocking Supplies: Ensure the restaurant has enough clean dishes, glassware, silverware, and other necessary items readily available during service.

Monitoring Guest Satisfaction: Pay attention to guest behavior and needs, promptly reporting any issues to the server or manager.

Assisting with Special Events: Help with setup, service, and breakdown of private events, parties, or large group bookings.

Qualifications: Previous knowledge of food service regulations, ability to work in a fast-paced environment, and excellent communication skills are preferred.

Join us in bringing the flavors of Southeast Asia to Pasadena and be part of our exciting journey to expand Star Leaf's presence in the US.

"}