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Food Service Attendant
2 months ago
Position Type: Part-time
Work Schedule: Monday to Friday | Evening Shift 4-8 PM | No Weekend Duties
Community Setting: Cook Valley Estates
Location: Grand Rapids, MI
Why Choose Dining Services?
- Enjoy fresh, locally sourced meals crafted by chefs, providing a restaurant-quality dining experience.
- Complimentary meals during shifts | Paid Breaks | Additional pay for weekend shifts.
- Regular weekends off.
- Daily payment options available.
- Opportunities for advancement | Educational Scholarship Program.
- Wellness initiatives and reimbursement options | Medical and Dental benefits for full-time employees | Retirement savings plans.
- Six paid holidays and two floating holidays each year.
- Experience dining in a restaurant-style environment.
The Dining Server plays a vital role in delivering outstanding customer service, enhancing the dining experience for older adults through engaging interactions.
Key Responsibilities
- Facilitate a pleasant dining atmosphere by serving residents and their guests.
- Take orders in a restaurant-style service environment.
- Ensure a clean and well-organized dining and service area.
Qualifications
- Minimum age requirement of 16 years.
- Previous experience as a server in a restaurant, nursing home, or retirement community is preferred.
- Capability to lift up to fifty (50) pounds.
Accessibility Support
Brio Living Services is dedicated to providing reasonable accommodations to applicants with disabilities. If you require assistance or accommodations due to a disability, please reach out to us.
Equal Opportunity Employer
Brio Living Services offers equal employment opportunities (EEO) to all employees and applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, or genetics, in compliance with applicable federal, state, and local laws.
Req: 8768
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