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Culinary Specialist

2 months ago

Naperville, Illinois, United States St Patricks Residence Full time
Cook Job Summary

We are seeking a skilled Cook to join our team at St. Patrick's Residence, a Faith-Based, Nonprofit, Short-Term Rehabilitation and Skilled Geriatric Care facility. The successful candidate will be responsible for preparing lunch and dinner meals for all diets, including texture modifications, using proper sanitation principles and ensuring meals are of proper temperature and appealing to look at.

Key Responsibilities:
  • Prepare meals timely and complete all assignments, including prep work, prior to end of shift.
  • Use proper dating and labeling at all times.
  • Assist in maintaining cleanliness of the kitchen and food preparation areas.
Requirements:
  • High School Diploma or equivalent.
  • Active Approved ANSI accredited/Serv Safe certificate.
  • Experience in food preparation and/or basic cooking in a Long-Term Care (Skilled Nursing Facility) required.
What We Offer:
  • Competitive Compensation
  • Student Loan Forgiveness Guidance
  • Health (Aetna), Dental, Vision, HSA with employer contribution
  • Flexible Spending Account
  • Fully paid Life Insurance
  • Supplemental insurances
  • Employee Assistance Program

St. Patrick's Residence is an Equal Opportunity Employer and adheres to a policy that prohibits discrimination on the basis of race, color, sex, sexual orientation, gender identity, religion, creed, national or ethnic origin, citizenship status, age, disability, veteran status, or any other legally protected class.