Culinary Specialist

4 days ago


Naperville, Illinois, United States Northshore Full time
Job Summary:

Northshore is seeking a skilled Cook to join our team at Linden Oaks Hospital. As a key member of our culinary team, you will be responsible for preparing high-quality menu items for patients, cafeteria, and catered services while maintaining the highest standards of sanitation, safety, and food handling procedures.

Key Responsibilities:

• Prepare and cook a variety of menu items to meet the dietary needs of patients and staff
• Maintain a clean and organized kitchen environment, adhering to all health and safety regulations
• Ensure accurate inventory management and ordering of food and supplies
• Collaborate with the culinary team to plan and implement special events and catering services
• Develop and maintain a thorough understanding of food safety and handling procedures

Requirements:

• High School Diploma or equivalent
• Minimum of two years of cooking experience in an institutional setting
• Food Handler Training Certificate Program (ANSI Accredited) within 30 days of start date

What We Offer:

• Competitive compensation and benefits package
• Opportunities for professional growth and development
• Recognition and rewards for outstanding performance
• A dynamic and supportive work environment

How to Apply:

Interested candidates should submit their application, including a resume and cover letter, to [insert contact information].
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