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Culinary Operations Manager

2 months ago

Texarkana, Texas, United States The Carolina Kitchen Full time
Restaurant Manager Position at The Carolina Kitchen

Are you dedicated to delivering exceptional dining experiences through exquisite cuisine? We are seeking a qualified individual to take on the role of Restaurant Manager at The Carolina Kitchen.

Key Responsibilities:

  • Oversee and manage all kitchen operations
  • Ensure outstanding guest service and address any concerns
  • Maintain high standards for food quality and preparation
  • Effectively train and supervise kitchen staff
  • Develop and manage staff schedules to align with restaurant needs
  • Strictly follow safety and sanitation protocols

Required Qualifications:

  • Experience in the food service sector or similar fields
  • Proven leadership capabilities
  • Ability to excel in a fast-paced, dynamic environment
  • Strong written and verbal communication skills
  • Attention to detail is essential

If you appreciate the art of crafting comfort foods and enjoy working with fresh, quality ingredients, The Carolina Kitchen is an ideal workplace for you. Our unique blend of Cajun and Creole flavors has been delighting customers since our inception.