Executive Chef and Operations Manager

15 hours ago


Springfield, Illinois, United States Lager Executive Search Full time
Job Overview

Lager Executive Search is seeking a seasoned Food and Beverage Director to lead our national hotel and restaurant group. The ideal candidate will have a proven track record of managing high-volume, multi-unit operations with a focus on quality and customer satisfaction.

Key Responsibilities
  • Develop and implement strategies to drive revenue growth and improve operational efficiency
  • Lead and develop a high-performing team of chefs, servers, and other hospitality professionals
  • Collaborate with cross-functional teams to ensure seamless execution of events and daily operations
  • Manage financials, including budgeting, forecasting, and cost control
Requirements
  • Minimum 5 years of experience in food and beverage management, preferably in a multi-unit environment
  • Proven track record of success in leading high-performing teams and driving revenue growth
  • Strong knowledge of financials, including budgeting, forecasting, and cost control
  • Excellent communication and leadership skills

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