Executive Kitchen Manager

Key ResponsibilitiesKitchen Management: You will be responsible for overseeing all aspects of kitchen operations, including food preparation, inventory management, and staff supervision.Menu Development: You will work closely with our Executive Chef to develop and implement new menu items, ensuring that they meet the highest standards of quality and...

Cultivate your culinary passion with Compass Group, North America! As an Executive Sous Chef, you'll be part of a dynamic team dedicated to providing world-class dining experiences that exceed customer expectations.Your primary responsibility will be to support the Executive Chef in maintaining a safe and efficient kitchen environment. This includes...

About Gecko HospitalityWe are a premier fine-dining restaurant in the heart of River North, Chicago. Our restaurant delivers authentic Italian flavors with an upscale atmosphere. We pride ourselves on crafting exceptional dishes that highlight tradition, innovation, and premium ingredients.Job OverviewWe seek an accomplished Chef de Cuisine to play a vital...

Kitchen Operations Manager RoleWe are seeking a highly skilled and experienced Kitchen Operations Manager to join our team at AEG. This is an exciting opportunity for a talented individual to lead our kitchen operations and contribute to the success of our culinary team.The successful candidate will have a proven track record in managing kitchen operations,...

About Our Team: Morrison Healthcare is part of Compass Group USA, a leading provider of food and support services. Our team is dedicated to delivering exceptional customer service and creating memorable dining experiences.The Job: As an Executive Chef, you will be responsible for managing kitchen operations, developing menu plans, and supervising kitchen...

A Day in the Life of an Executive ChefAs an Executive Chef at Compass Group, you will be responsible for overseeing all culinary operations for a designated account. This includes managing a team of cooks, sous chefs, and other kitchen staff to ensure seamless meal preparation and presentation.Your Key Responsibilities:Develop and implement menu plans that...

Job Summary:Salted is seeking a results-driven Restaurant Leadership Position candidate to lead our kitchen operations. As a key member of our management team, you will be responsible for driving sales growth, improving operational efficiency, and delivering exceptional customer experiences. You will lead by example, motivating and guiding your team to...

About Our RestaurantEXCLUSIVE JERK LLC is a family-owned business that has been serving the community for years. We pride ourselves on using only the freshest ingredients and traditional cooking methods to create authentic Caribbean cuisine.We offer a competitive salary of $48,000 - $65,000 per year, as well as opportunities for advancement and professional...

**Job Description:**We are seeking a skilled Sous Chef to join our culinary team at City Experiences - Hornblower Corporation. As a key member of our kitchen staff, the successful candidate will participate in managing back-of-house operations to ensure consistently high levels of quality, sanitation, and guest satisfaction.**Key...

Career OpportunityThe Garage Bar & Sandwiches is hiring an experienced Kitchen Team Member. We offer competitive compensation and a dynamic work environment. As a key contributor to our kitchen team, you will help deliver outstanding dining experiences to our guests.Key Responsibilities:Develop menus that meet customer expectations and stay on-trendLead the...

Beatrix, a renowned neighborhood coffeehouse, restaurant and meeting place in Chicago's River North area, is seeking an accomplished Executive Sous Chef to join our dynamic team.We are part of Lettuce Entertain You Restaurants, a culinary-driven company that values diversity and nurtures talents. If you're passionate about delivering exceptional dining...

Job OverviewThe Delivery Chef plays a pivotal role in supporting the Executive Chef by overseeing daily operations. This position emphasizes driving and refining the delivery menu, ensuring consistency, and maintaining high standards of quality and service. The Delivery Chef will manage production, staff, and continually enhance the culinary offerings for...

About Our TeamWe are a dynamic and passionate team of chefs and restaurateurs dedicated to delivering exceptional dining experiences. Our commitment to using only the finest ingredients and providing outstanding customer service has earned us a reputation as one of the top restaurants in Chicago.Job RoleWe are seeking an experienced Sous Chef to join our...

Job DescriptionThis executive chef will oversee kitchen operations at a long-term care facility, directing meal preparation according to corporate programs and guidelines. Key responsibilities include planning menus, training staff, maintaining cleaning schedules, and managing inventory.

Job OverviewFlik Hospitality Group is a leading provider of culinary services, and we are seeking an experienced Executive Chef to join our team. This role will oversee kitchen operations while maintaining a safe and sanitary work environment for staff. The ideal candidate will have a strong background in food preparation, menu planning, and staff...

Job DescriptionWe are seeking a highly skilled and experienced Executive Pastry Manager to lead our kitchen team at Menai's Cakes, LLC. As a key member of our management team, you will be responsible for overseeing the production of high-quality baked goods, managing staff, and ensuring the smooth operation of our commercial kitchen.Salary: $55,000 - $65,000...

About Us: Beatrix - River North is a thriving neighborhood coffeehouse, restaurant, and meeting place featuring healthy meets delicious menu options plus in-house pastries and signature cookies.Overview:We are seeking an experienced Executive Sous Chef with 4+ years of sous chef experience in a full-service high-volume restaurant to lead our kitchen...

About UsCabra - Chicago, part of the esteemed Boka Restaurant Group, is a James Beard Award-winning entity that embodies genuine hospitality and community-driven values. We strive to create a human-centric environment where team members feel supported and empowered.Job SummaryWe are seeking an experienced Sous Chef to join our dynamic team at Cabra, located...

About Morrison HealthcareMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. We are committed to providing high-quality food and catering services that meet the needs of our clients and their patients.Job SummaryThe Sous Chef will be responsible for the...

About Us: City Experiences is a global leader in delivering exceptional experiences on land and water. Our diverse portfolio of brands welcomes over 30 million guests annually, providing unparalleled opportunities for growth and development. If you're an enthusiastic team player who thrives in a dynamic environment, we encourage you to explore this exciting...