Food Service Operations Supervisor

3 weeks ago


Minneapolis, Minnesota, United States Levy Full time

As a Concessions Supervisor with Levy, you will be part of a dynamic team that leverages unbridled creativity, custom strategies, and impeccable service to create memorable experiences for guests. This role involves managing the operations of concession stands and performing various concessions duties while ensuring a positive guest experience.

Responsibilities

The key responsibilities of this position include:

  • Managing concession stand operations, including supervising team members and maintaining a safe environment.
  • Providing exceptional customer service, responding to guests' questions and needs, and greeting and directing guests.
  • Understanding menu offerings, presentation, and pricing, and ensuring compliance with company standards.
  • Maintaining inventory and equipment, following cash handling policies, and adhering to food safety/sanitation guidelines.

The successful candidate should have a minimum of one year leadership experience and excellent communication skills. Benefits of working at Levy include competitive wages, paid time off, and opportunities for professional growth and development.



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