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Culinary Specialist

2 months ago

Spokane, Washington, United States Manito Tap House Full time
Job OverviewManito Tap House is seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and cooking high-quality food in a fast-paced kitchen environment.

We are a locally owned gastropub dedicated to providing an exceptional dining experience for our customers. Our menu features a variety of gluten-friendly, vegetarian, and vegan options, and we take pride in our scratch-made recipes.

Responsibilities:
  • Prepare and cook food to company specifications
  • Stock and set up kitchen stations
  • Work with front-of-house staff to ensure timely order completion
  • Complete opening, running, and closing duties
  • Ensure sanitation and food safety procedures are followed

Requirements
  • Washington State Food Worker Card (WSFWC)
  • Two years of previous cooking experience in a professional environment
  • Ability to multitask efficiently
  • Strong work ethic and attention to detail
  • Team player with a friendly and professional demeanor

Benefits
  • Health, dental, and vision insurance
  • PTO and direct deposit
  • Free employee shift meals and friends and family meal discounts
  • Leadership opportunities and career growth

Manito Tap House is an equal opportunity employer and welcomes applicants from diverse backgrounds.