Sushi Chef

Kura Sushi USA is an innovative and tech-savvy Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. With over 540 locations across Japan, Taiwan, and the United States, we are on a mission to revolutionize the sushi dining experience.

We are a team of passionate individuals who are dedicated to providing a unique and exceptional experience for our guests. As a member of our team, you will be part of a dynamic and fast-paced environment where you will have the opportunity to learn and grow with us.

We are seeking a skilled and enthusiastic Sushi Prep/Line Cook to join our team. As a Sushi Prep/Line Cook, you will be responsible for preparing and serving high-quality sushi dishes to our guests. You will work closely with our team to ensure that our guests receive an exceptional dining experience.

• Prepare and serve high-quality sushi dishes to our guests
• Work closely with our team to ensure that our guests receive an exceptional dining experience
• Maintain a clean and organized kitchen environment
• Follow food safety standards and restaurant cleanliness guidelines
• Be a team player and contribute to a positive and supportive work environment

• Must be at least 18 years of age or older
• Previous experience in a kitchen or food service environment is an asset
• Knowledge of food safety standards and restaurant cleanliness guidelines is required
• Ability to work in a fast-paced environment and multitask
• Excellent communication and teamwork skills

We offer a competitive compensation package, including a starting wage of $15.70/hour, plus tips. We also offer flexible scheduling, meal discounts, and career growth opportunities. If you are a motivated and enthusiastic individual who is passionate about providing exceptional customer service, we encourage you to apply.