Sushi Chef

Kura Sushi is seeking a skilled Sushi Chef to join our team. As a pioneer in the revolving sushi concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience.

Responsibilities:

* Prepare and cook sushi and other Japanese dishes to high standards
* Maintain a clean and organized kitchen environment
* Work effectively in a fast-paced team environment
* Provide excellent customer service

Requirements:

* 1+ year of experience in a kitchen environment
* Knowledge of food safety standards and restaurant cleanliness
* Ability to work flexible hours, including nights, weekends, and holidays

Benefits:

* Competitive hourly rate
* Meal discounts
* Flexible scheduling and life-work balance
* Career growth opportunities

About Kura Sushi USA:

Kura Sushi USA is an innovative and tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.

Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan, and the United States.

Kura Sushi is committed to providing equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.

Pay Transparency:

Pay rate ($15.70), depending on skill level, experience, and/or education. Compensation offered is also subject to local wage and hour laws.

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