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Restaurant Support Associate

2 months ago

St Louis, Missouri, United States Magnolia St. Louis Full time

Position Overview:
The Food Service Assistant plays a crucial role in aiding the Food and Beverage team to deliver efficient service and exceptional guest experiences.

Key Responsibilities:

  • Welcoming Guests: Greet and seat patrons with a warm and friendly demeanor.
  • Expo Duties: Act as an expo to guarantee precise plating of dishes.
  • Food Delivery: Transport meals from the kitchen to the dining area.
  • Table Maintenance: Clear and clean tables promptly.
  • Side Work: Complete necessary opening and closing tasks.
  • Stock Management: Ensure linens, workstations, dishware, utensils, glassware, and condiments are well-stocked and organized.
  • Additional Tasks: Perform other responsibilities as assigned.

Qualifications:

  • Adaptability: The hospitality industry is dynamic; therefore, flexibility in work schedules is essential.
  • Service Experience: Previous experience in delivering excellent service is preferred, along with strong communication skills.
  • Interpersonal Skills: A passion for creating memorable experiences for guests is vital.
  • Communication: Strong communication abilities are necessary to engage effectively with guests and team members.

A successful candidate will be a personable individual who embraces flexibility, enjoys serving others, and possesses the ability to multitask while maintaining attention to detail.