Food Service Supervisor

4 weeks ago


Denton, Texas, United States Texas Department of Aging & Disability Services Full time
Job Title: Food Service Manager I

Job Summary: We are seeking a skilled Food Service Manager I to join our team at the Texas Department of Aging & Disability Services.

Key Responsibilities:

* Supervise food preparation and service to ensure prescribed sanitation and safety rules are maintained
* Supervise the work of others and perform routine (journey-level) food service supervisory work
* Attend work on a regular basis and may be required to work a specific shift schedule or, at times, even a rotating schedule, extended shift and/or overtime in accordance with agency leave policy
* Follow proper food handling in accordance to food service procedures, state, federal, and HACCP guidelines
* Prepare necessary paperwork in a timely and correct manner
* Follow procedures for sanitation and storage of the dishes and food service equipment
* Follow required sanitation procedures for cleaning kitchen, stock room, food preparation areas, and satellite areas
* Observe safety procedures and practices
* Complete required training per policy
* Train or assist in training new kitchen employees to assure a knowledgeable staff
* May oversee the work of other food services workers for short periods of time in the absence of the supervisor
* Supervise the preparation and serving of meals
* Supervise the setup of dining rooms for service and the designation of lines and equipment to be used
* Ensure dining, service, and food preparation areas are maintained in a clean manner and ensures food preparation equipment is properly cleaned and sanitized
* Inspect dining, service, and food preparation areas, and food conveyors, for compliance with sanitation, safety, and health regulations
* Instruct staff on safety rules and regulations, sanitary procedures, food preparation, and the operation of food service equipment
* Checks perishables and frozen foods for proper storage
* May ensure adequate controls are maintained over food preparation quantities and portion sizes
* May consult with cooks on food requirements and recipes to be used
* May assist in calculating food requirement estimates
* May assist in establishing food service regulations, procedures, and standards
* May assist in inspecting food items on arrival for quantity, quality, and temperature conditions

Requirements:

* Knowledge of methods, materials, equipment, and appliances used in quantity food preparation and service
* Skill in the operation, cleaning, and sanitizing of food service appliances and equipment
* Ability to calculate food requirements, and to supervise the work of others

Working Conditions:

* Work is performed in a kitchen environment with frequent exposure to heat, steam, and chemicals
* May be required to work in a fast-paced environment with multiple priorities and deadlines

Benefits:

* The state of Texas offers many benefits to employees, including excellent health benefits, a lifetime monthly retirement annuity, and (k) and Programs under the Employees Retirement System of Texas
* HHSC is a qualifying organization for the Federal Public Service Loan Forgiveness Program, which forgives the remaining balance on college student Direct Loans after making qualifying monthly payments

How to Apply:

If you are looking for a challenging and rewarding career in food service management, please submit your application to join our team at the Texas Department of Aging & Disability Services.

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