Senior Food Production Specialist

4 weeks ago

Denton, Texas, United States Health & Human Services Comm Full time
Job Description:

Cook IV

Come work in an environment where we truly value and respect those we serve and believe in the mission that all people can achieve a higher level of wellness and independence.

The state supported living centers serve people with intellectual and developmental disabilities who are medically fragile or who have behavioral problems. The centers provide campus-based direct services and supports at 13 centers located throughout the state. Learn About Our State Supported Living Centers

We also offer excellent health benefits, a lifetime monthly retirement annuity as well as 401(k) and 457 Programs under the Employees Retirement System of Texas.

If you are looking for a place to work where you can establish a career that is filled with purpose, this is the job for you.

Job Responsibilities:
  1. Performs advanced (senior-level) technical food production tasks and provides shift leadership and direction to others during the preparation, seasoning, cooking, assembly and service of meals for individuals who live at the State Supported Living Center (SSLC).
  2. Oversees the preparing, cooking, portioning, distributing and serving food for regular and modified food diets and textures.
  3. Handles, and ensures other handle, food in accordance with federal and state guidelines.
  4. Reviews menus to determine types and quantities of food to be prepared, taking into account specialized diets and textures.
  5. Serves as a shift leader as assigned to instruct others in the preparation and delivery of meals to individuals on time and in accordance with Intermediate Care Facility (ICF) guidelines.
  6. Follows, and ensures others follow, prescribed menus, recipes, standards and completes necessary reports.
  7. Inspects and ensures proper food service, food storage, and proper sanitation of the food service equipment and area.
  8. Monitors inventories and records of food consumption.
  9. Reports kitchen equipment in need of repair or replacement, or supplies needed using the designated protocol.
  10. Provides shift leadership, guidance, training and direction to subordinates in all areas of food preparation, sanitation, safety, and personal hygiene standards.
  11. Makes recommendations for improving operating efficiency.
Requirements:
  1. One (1) year of food preparation work is required, including experience with hot and cold food preparation.
  2. 6 months experience cooking in a health care food service operation is preferred.
  3. Experience guiding, training and/or overseeing the work of others if preferred.
  4. Graduation from a standard high school or equivalent is preferred.
  5. Formal training through an accredited vocational/technical school in a culinary program may substitute for six (6) months of the required work experience.

Additional Information:

Requisition #

The salary offered will follow HHS starting salary guidelines for Cooks at SSLCs.

Applicants must pass a fingerprint criminal background check, pre-employment drug screen, and registry checks including the Client Abuse/Neglect Reporting System (CANRS), Nurse Aide, Medication Aide and Employee Misconduct and HHS OIG List of Excluded Individuals/Entities.

Males between the ages of must be registered with the Selective Service.

All State Supported Living Center employees are subject to Random drug testing.

Flexibility in work hours may be required for this position. The position may be required to work overtime and/or extended hours. Must be willing to work weekends and holidays.

All applicants must be at least 18 years of age to be considered for employment at a state-operated facility.

May require a written skill assessment during the interviewing process

MOS Code:

Military occupation(s) that relate to the initial selection criteria and registration or licensure requirements for this position may include: 92G, CS, FS, 3300, 4D0X1.

All active-duty military, reservists, guardsmen, and veterans are encouraged to apply if qualified to fill this position. For additional information see the Texas State Auditor's Military Crosswalk at

HHS agencies use E-Verify. You must bring your I-9 documentation with you on your first day of work. I-9 Form - Click here to download the I-9 form.

In compliance with the Americans with Disabilities Act (ADA), HHS agencies will provide reasonable accommodation during the hiring and selection process for qualified individuals with a disability.

If you need assistance completing the on-line application, contact the HHS Employee Service Center at If you are contacted for an interview and need accommodation to participate in the interview process, please notify the person scheduling the interview.

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