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Restaurant Operations Manager
2 months ago
Stefani Prime is seeking a seasoned Restaurant Operations Manager to lead our high-volume restaurant to success. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a positive work environment.
Key Responsibilities- Strategic Planning: Develop and implement a comprehensive business strategy that aligns with the company's goals and objectives.
- Staff Management: Recruit, train, and motivate a team of restaurant staff to provide exceptional customer service and ensure seamless operations.
- Inventory Management: Oversee food and dining product inventories, making precise projections about future sales trends to minimize waste and maximize profits.
- Customer Experience: Ensure that every customer has a positive dining experience, with prompt service, high-quality food, and a clean and welcoming environment.
- Performance Management: Conduct regular performance reviews with team members, providing constructive feedback and coaching to improve performance and achieve goals.
- Quality Control: Ensure that all products and services meet the company's quality standards, maintaining a high level of customer satisfaction and loyalty.
- Leadership Experience: 2-3 years of experience in a leadership role, preferably in the food service industry.
- Communication Skills: Excellent communication and interpersonal skills, with the ability to motivate and inspire a team.
- Organizational Skills: Strong organizational and problem-solving skills, with the ability to prioritize tasks and manage multiple projects simultaneously.
- Technical Skills: Proficient in Microsoft Office and other relevant software, with experience in inventory management and financial analysis.
Stefani Prime is a modern restaurant offering a unique dining experience that combines the best of premium fare with top-notch service. Our goal is to create a welcoming atmosphere that makes every guest feel at home, while providing exceptional food and service that exceeds their expectations.