Restaurant Operations Manager

1 week ago


Green Castle, United States Wendy's Full time
Restaurant General Manager Job Description

As a Restaurant General Manager at Wendy's, you will be responsible for overseeing the overall operations of the restaurant, including managing the team, controlling costs, and achieving sales and profit targets.

We are looking for a highly motivated and experienced leader who can create a positive and productive work environment, promote a culture of food safety, and drive customer satisfaction.

Key Responsibilities:
  • Manage the restaurant team, including hiring, training, and developing staff
  • Control costs and manage the restaurant's budget
  • Develop and implement sales and profit growth strategies
  • Ensure compliance with food safety and quality standards
  • Monitor and improve customer satisfaction
Requirements:
  • Minimum of three years of experience in restaurant management
  • Demonstrated ability to lead and manage a team
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Commitment to promoting a culture of food safety
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • Recognition and rewards for outstanding performance
  • Supportive and collaborative work environment


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