Assistant Catering Manager

3 weeks ago


Los Angeles, California, United States Compass Group Careers Full time
Job Summary

As an Assistant Catering Manager with Compass Group Careers, you will be responsible for overseeing the Catering Department in all aspects, including training new associates, managing event set-ups, and directing temporary personnel. Your primary goal will be to ensure exceptional service to clients during events, adhering to proper set-up, cleaning, and breakdown procedures.

Key Responsibilities
  • Supervise all catering events to ensure seamless execution.
  • Participate in catering operations, including logistics, quality improvement, sanitation, and facility-related activities.
  • Train catering associates in service techniques, menu presentation, and customer service to maintain high standards.
  • Monitor labor and food costs for each event to optimize efficiency.
  • Communicate effectively with management, clients, customers, and associates to maintain excellent client relationships.
  • Assist in managing all foodservice-related activities to ensure smooth operations.
Requirements
  • 2 years of food service experience, including 1 year at the management level.
  • Experience in restaurants, hotels, corporate dining, education, military, healthcare, and/or related food service operations.
  • Catering experience is essential.
  • Knowledge of food and catering trends, focusing on quality, production, sanitation, food cost controls, and presentation.
  • Financial, budgetary, accounting, and computational skills.
  • Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.
  • ServSafe Certification.
Benefits
  • Instapay (early access to wages) and high-interest savings through the EVEN app.
  • Associate Shopping Program.
  • Health and Wellness Program.
  • Discount Marketplace.
  • Employee Assistance Program.

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