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Kitchen Team Member, Full Time
2 months ago
Job Summary
The Omni Hotels & Resorts is seeking a skilled Culinary Associate to join our team. As a Culinary Associate, you will be responsible for providing excellent food preparation and presentation in our kitchen.
Key Responsibilities
- Prepare and cook food items according to standard recipes and health department regulations.
- Ensure all food items are stored and handled properly to maintain highest quality.
- Monitor and control inventory levels to prevent waste and overstocking.
- Assist in maintaining a clean and organized kitchen environment.
- Collaborate with other kitchen staff to ensure efficient food preparation and presentation.
Requirements
- Previous culinary experience in a commercial kitchen is required.
- Unexpired certification in ServSafe is required.
- Ability to work in a fast-paced kitchen environment and maintain a high level of productivity.
- Excellent communication and teamwork skills.
Working Environment
- Interior of hotel, in restaurant and kitchen areas, with exposure to humidity, steam and extreme temperatures.
- Exposure to Food and Beverage hazardous cleaning chemicals.
- Exposure to food items and beverages.