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Culinary Specialist

2 months ago

Morrilton, Arkansas, United States Chi Full time

About the Role

As a Culinary Specialist at Chi, you will play a vital role in supporting the well-being of our patients, visitors, and caregivers by preparing high-quality meals and menu items. This position requires a strong understanding of various cooking techniques and methods to meet the diverse needs of our customers.

Key Responsibilities

  • Prepare menu items according to standardized recipes and guidelines.
  • Maintain kitchen equipment and facilities to meet state and industry standards for sanitation and safety.
  • Ensure that all tasks are completed on duty while adhering to safety protocols and hospital policies.

Requirements

  • Two years of experience in food service, with a strong preference for cooking experience.
  • High School Diploma, GED, or equivalent combination of education and experience.
  • Current ServSafe Allergen and Food Handler Certifications, with the ability to obtain certification within 30 days of hire if not currently certified.