Breakfast Cook

7 days ago

Salem, Oregon, United States Salem Waterfront Hotel & Suites Full time

The Salem Waterfront Hotel & Suites is a premier destination in downtown Salem, offering luxurious accommodations and exceptional service. As a Breakfast Cook, you will play a vital role in creating unforgettable guest experiences through the preparation of delicious meals.

Key Responsibilities:

  • Prepare and cook breakfast items to the highest standards, using fresh ingredients and following strict recipes.
  • Ensure a clean and sanitized kitchen environment, adhering to health and safety protocols.
  • Work collaboratively with the kitchen team to deliver exceptional service and meet guest expectations.
  • Maintain a positive and professional attitude, providing excellent customer service at all times.

Benefits:

  • Competitive pay and benefits package
  • Flexible scheduling to accommodate your needs
  • Opportunities for career growth and development

At the Salem Waterfront Hotel & Suites, we are committed to providing an exceptional guest experience. If you are a motivated and detail-oriented individual who is passionate about delivering outstanding service, we encourage you to apply for this exciting opportunity.

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