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Restaurant Operations Manager

2 months ago

Chattanooga, Tennessee, United States Miller Management Full time

Miller Management, a Burger King franchisee, is seeking a highly motivated and experienced Restaurant Manager to join their team as a First Assistant General Manager. As a key member of the management team, you will be responsible for assisting the Restaurant General Manager in overseeing the day-to-day operations of the restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:

  • Assist the management team in maintaining high standards of customer service and quality food preparation
  • Oversee scheduling, training, and development of restaurant staff
  • Contribute to the development and implementation of marketing strategies to drive sales growth
  • Monitor and control labor costs, inventory, and expenses
  • Ensure compliance with company policies, procedures, and regulatory requirements

Requirements:

  • 2+ years of experience in a management or supervisory role in the restaurant or retail/hospitality industry
  • High School diploma or equivalent
  • Reliable transportation and a flexible schedule
  • Valid driver's license
  • Ability to stand for up to 8 hours during a shift and lift 30-50 pounds
  • Willingness to submit to background/credit checks and drug screening

Work Environment:

  • Fast-paced and dynamic work environment
  • Ability to manage multiple tasks and priorities
  • Excellent communication and interpersonal skills
  • Ability to work in a team environment and contribute to a positive and inclusive work culture

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment

Miller Management is an equal opportunities employer and welcomes applications from diverse candidates.