Dining Room Culinary Specialist

1 week ago


Chicago, Illinois, United States Tre Dita Full time
Culinary Expertise Wanted

We are seeking a skilled Line Cook to join our team at Tre Dita, a collaboration between award-winning Chef Evan Funke and Lettuce Entertain You. This Italian restaurant is located on the second floor of The St. Regis Chicago, offering stunning views of Lake Michigan and the Chicago River.

Compensation Details

The estimated salary for this position ranges from $45,000 to $65,000 per year, depending on experience.

Job Description

This role involves preparing, producing, and presenting menu items according to prescribed recipes and special requests. Key responsibilities include:

  • Preparing menu items with precision and quality
  • Maintaining food safety and quality standards
  • Accurately accounting for all items coming out of the station
  • Understanding and following food allergy procedures and special orders/restrictions
Required Skills and Qualifications

To excel in this role, you will need to possess:

  • Excellent culinary skills and attention to detail
  • Able to effectively communicate in written and spoken direction
  • Multitasking abilities under pressure
  • Physical stamina to stand and walk for an entire shift
Benefits

We offer a range of benefits, including:

  • Restaurant discounts
  • Employee assistance program
  • Paid vacation for qualifying employees
  • Medical insurance
  • Dental and vision insurance
  • Life, accident protection, and critical illness insurance
  • Domestic partner benefits
  • 401(k) plan
About Us

Tre Dita is part of the Lettuce Entertain You family, known for our commitment to people and creating great places to work. We care deeply about our teams and strive to provide top-notch benefits, career-long training, and opportunities for growth.


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