Experienced Cook

Job SummaryWe are seeking a skilled and experienced Full Service Cook and Prep Cook to join our team at the Raleigh Taproom in Terminal 2 of the Raleigh-Durham International Airport. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of menu items to meet the high standards of our customers.Key...

Job DescriptionJob DescriptionWe are looking for an experienced short order cook that is capable of working independently, and can handle doing various duties and well as have customer skills. Our business is established in our community, since 1972, and are looking for a worker that can move up in our business. 

JOB SUMMARYThe Cook I position is an entry level culinary position in the Dining Services Unit. The position is the immediate support for the upper level Cooks and Chefs in the kitchen with specific responsibilities for food preparation with an emphasis on a quality product, while maintaining Company and Food Service Standards.ESSENTIAL FUNCTIONSWashes,...

Job DescriptionJob DescriptionJOB SUMMARYThe Cook I position is an entry level culinary position in the Dining Services Unit. The position is the immediate support for the upper level Cooks and Chefs in the kitchen with specific responsibilities for food preparation with an emphasis on a quality product, while maintaining Company and Food Service...

Job DescriptionJob DescriptionWe are looking for an experienced short order cook that is capable of working independently, and can handle doing various duties and well as have customer skills.Ensure you read the information regarding this opportunity thoroughly before making an application.Our business is established in our community, since 1972, and are...

Job DescriptionJob DescriptionJob Description: Job Title: Line Cook IIReports To: Chef Manager Department: Copper TurretClassification: Non-exemptGrade: 16Supervises: No Supervisory Responsibilities Job Summary: A Line Cook II has demonstrated high level of proficiency in all the stations in kitchen, to include but not limited to Fryer, Grill, Saute and...

Job Title: Childcare CACFP ChefClubhouse Kids is seeking a highly skilled and experienced Childcare CACFP Chef to join our team. As a key member of our kitchen staff, you will be responsible for preparing and serving nutritious meals to our young children.Job SummaryWe are a 5-Star center-based childcare and preschool that serves children ages 6 weeks...

Job Title: Line Cook IIJob Summary:A Line Cook II is a skilled culinary professional responsible for preparing and cooking high-quality food in a fast-paced kitchen environment. This role requires a strong attention to detail, excellent time management skills, and the ability to work effectively in a team.Key Responsibilities:Assist the Chef Manager with...

Job Title: Line Cook IIJob Summary:A Line Cook II has demonstrated a high level of proficiency in all kitchen stations, including Fryer, Grill, Saute, and Pantry. This role requires strong culinary skills, attention to detail, and the ability to work effectively in a team environment.Key Responsibilities:Assist the Chef Manager with ordering and inventory...

About The GoatThe Goat is a dynamic and fast-paced restaurant group that is passionate about creating genuine moments and promoting social activity. We are seeking a highly skilled and experienced Back of House Manager to join our team in Raleigh/Durham.Job SummaryWe are looking for a leader who has a passion for culinary excellence, team development, and...

Job SummaryA highly skilled Line Cook II is sought to join our culinary team at the Copper Turret. This individual will be responsible for assisting the Chef Manager with ordering and inventory, reviewing menu items and production plans, and adhering to proper food handling techniques.Key ResponsibilitiesAssist with ordering and inventory management to...

Job Title: Line Cook IIJob Summary:A Line Cook II is a key member of our culinary team, responsible for preparing and cooking high-quality dishes in a fast-paced kitchen environment. This role requires a high level of proficiency in all kitchen stations, including fryer, grill, sauté, and pantry.Key Responsibilities:Assist the Chef Manager with ordering and...

Job Title: Line Cook IIJob Summary:A Line Cook II is a key member of our culinary team, responsible for preparing and cooking high-quality dishes in a fast-paced kitchen environment. This role requires a high level of proficiency in all kitchen stations, including fryer, grill, sauté, and pantry.Key Responsibilities:Assist the Chef Manager with ordering and...

Job SummaryThe Cook II is a key member of our culinary team, responsible for preparing and coordinating food service menu items at assigned locations. This role requires strong culinary skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key ResponsibilitiesPrepare a variety of foods, including meat, seafood, poultry,...

Job Title: Line Cook IIJob Summary:A Line Cook II is a key member of our kitchen team, responsible for preparing and cooking high-quality dishes to meet the needs of our customers. This role requires a high level of proficiency in all kitchen stations, including fryer, grill, sauté, and pantry.Key Responsibilities:Assist the Chef Manager with ordering and...

Culinary Expertise SoughtWe are seeking a skilled and experienced Cook/Deputy Kitchen Manager to join our team at Titan Industries.Our care facility, CURA Senior Center Meinersdorf, is located in the Ore Mountains, offering a unique work environment surrounded by nature.The successful candidate will be responsible for managing our in-house kitchen, ensuring...

Job SummaryA highly skilled Line Cook II is sought to join our culinary team at the Copper Turret. This individual will be responsible for assisting the Chef Manager with ordering and inventory, reviewing menu items and production plans, and adhering to proper food handling techniques.Key ResponsibilitiesAssist in the preparation of daily entrees and items,...

Preston Pointe LLC Job OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Preston Pointe LLC, a premier senior living community in Morrisville, NC.Job SummaryThe ideal candidate will have professional cooking experience on a large scale and will be friendly, creative, and have a passion for working with seniors....

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Grove Bay Hospitality Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, preparation, and presentation of our menu items.Job Summary:The Sous Chef will be responsible for:Assisting the Executive...

Job Description: Job Title: Line Cook IIReports To: Chef Manager Department: Copper TurretClassification: Non-exemptGrade: 16Supervises: No Supervisory Responsibilities Job Summary: A Line Cook II has...