Restaurant Team Leader
2 days ago
Unlock Your Potential as a Team Leader
Are you a motivated and organized individual looking to take your career to the next level? As a Team Leader at Seasons Utah Manager LLC, you will have the opportunity to lead a high-performing team and drive business results.
Key Responsibilities:
- Lead and manage a team of restaurant staff to achieve exceptional customer satisfaction and operational performance
- Develop and implement strategies to improve team productivity and efficiency
- Provide coaching and training to team members to enhance their skills and knowledge
- Ensure a safe and clean work environment for customers and employees
- Collaborate with other departments to achieve business objectives
Requirements:
- High school diploma or equivalent required; associate's or bachelor's degree preferred
- Minimum 6 months of experience in the restaurant industry; leadership experience a plus
- Excellent communication and interpersonal skills
- Ability to lift and carry up to 50 pounds
- Flexibility to work a variety of shifts, including evenings and weekends
Reasonable Accommodation:
Seasons Utah Manager LLC is an equal opportunity employer and will make reasonable accommodations to allow a qualified individual with a disability to perform the essential functions of the job.
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