Japanese Culinary Expert

4 days ago


Greenville, South Carolina, United States Food People Restaurant Group Full time
Job Title: Japanese Culinary Expert

We are seeking experienced and skilled professionals to join our Greenville, SC team as Sushi Chefs.

About the Position:

  • Cutting, slicing, and filleting various types of fish and vegetables with precision and accuracy
  • Inspecting the quality of products used to prepare sushi dishes to ensure exceptional taste and presentation
  • Preparing a diverse range of sushi dishes according to established culinary guidelines and recipes
  • Maintaining a clean, organized, and safe work environment
  • Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use to prevent cross-contamination
  • Greeting and interacting with guests, providing excellent customer service
  • Other duties assigned by management to support the team's success

Requirements:

  • Prior experience in a fast-paced restaurant or foodservice environment is mandatory
  • Preference will be given to candidates with at least 1 year of professional sushi-making experience
  • Applicants must demonstrate dependability, have open availability, and show a strong drive to succeed in a dynamic team environment
  • Minimum age requirement is 18 years old
  • Ability to stand for extended periods and work efficiently in a high-pressure setting
  • Knowledge of food safety regulations and sanitation standards is considered an asset

Compensation Package:

The estimated salary range for this position is $45,000 - $65,000 per year, depending on qualifications and experience.

About TakoSushi: As a leading provider of high-quality sushi products and services, our mission is to deliver exceptional customer experiences through our passionate team members. We strive to create a positive and inclusive work environment that fosters growth and excellence.



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