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Restaurant Operations Manager
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Restaurant General Manager
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Restaurant Operations Manager
2 months ago
About the Role:
As a Restaurant General Manager at Buffalo Wild Wings, you will be responsible for leading a high-performing team to deliver exceptional guest experiences and drive business results. This is a key leadership role that requires a strong passion for the restaurant industry, excellent communication and interpersonal skills, and the ability to drive business growth through strategic planning and execution.
Key Responsibilities:
- Lead a team of restaurant managers and staff to achieve sales and profitability goals
- Develop and implement business strategies to drive growth and improve customer satisfaction
- Manage restaurant operations, including inventory, labor, and customer service
- Collaborate with the district manager and other restaurant leaders to share best practices and drive business results
- Ensure compliance with company policies, procedures, and regulatory requirements
Requirements:
- 4-5 years of management experience in the restaurant industry
- Previous experience as a restaurant general manager or in a similar leadership role
- Strong knowledge of labor laws, health codes, and safety procedures
- Excellent communication and interpersonal skills
- Ability to analyze financial data and make strategic business decisions
About Buffalo Wild Wings:
Buffalo Wild Wings is a leading sports bar and grill chain with a strong brand and loyal customer base. We offer a dynamic and fast-paced work environment, with opportunities for career growth and development. As a Restaurant General Manager, you will be part of a high-performing team that is passionate about delivering exceptional guest experiences and driving business results.