Restaurant Operations Manager

2 days ago


Forest Park, Georgia, United States McDonald's Full time

About the Job

The General Manager is a key role in our restaurant team, responsible for driving sales growth, improving customer satisfaction, and maintaining a clean and safe environment for our customers and employees.

Key Responsibilities

  • Lead a team of Department Managers to achieve restaurant goals and objectives
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Manage restaurant operations, including inventory, labor, and customer service
  • Ensure compliance with McDonald's standards and policies
  • Recruit, train, and develop Department and Shift Managers to ensure a strong team

Requirements

To be successful in this role, you will need:

  • Previous General Manager experience in a high-volume restaurant environment
  • Strong leadership and communication skills
  • Ability to analyze data and make informed decisions
  • Flexibility to work a variety of shifts, including evenings and weekends

What We Offer

As a General Manager at McDonald's, you will enjoy a competitive salary, benefits package, and opportunities for career growth and development. You will also be part of a dynamic team that is passionate about delivering exceptional customer service and driving business results.

Why Work for McDonald's?

At McDonald's, we are committed to providing a positive and inclusive work environment that supports the growth and development of our employees. We offer a range of benefits, including education and training opportunities, flexible scheduling, and a comprehensive benefits package.

How to Apply

If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.



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