Culinary Specialist

1 week ago


Brooklyn, New York, United States Agi's Counter Full time
About Agi's Counter

Agi's Counter is a vibrant all-day cafe, bakery, and wine bar led by chef and owner Jeremy Salamon. Our culinary program is deeply rooted in the flavors and traditions of Eastern Europe.

Job Summary

We are seeking a skilled Line Cook to join our team. The ideal candidate will have a passion for creating exceptional guest experiences and a proven track record in professional kitchen environments.

Key Responsibilities
  • Prepare and cook a variety of dishes for our cafe and bakery services
  • Assist with food preparation, including savory and sweet items
  • Work collaboratively with our team to maintain a clean and organized kitchen environment
  • Develop and implement creative solutions to improve kitchen efficiency and productivity
Requirements
  • Proven experience in a professional kitchen environment
  • Passion for delivering exceptional guest experiences
  • Strong emotional intelligence and leadership potential
  • Organized approach to managing tasks and priorities
  • Attention to detail and commitment to quality
  • Ability to work effectively in a fast-paced environment
Core Values

Agi's Counter is a community of passionate and dedicated individuals committed to creating great work experiences and serving exceptional food and drink. We prioritize kindness, maturity, and compassion in our daily operations and strive to set an example for our industry.

We are an equal opportunity employer and welcome applications from diverse candidates. Our commitment to diversity and inclusion is reflected in our hiring practices and company culture.


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