Diet Technician

NutraCo is a leading provider of clinical nutrition services to Long Term Care (LTC) facilities across the United States. We are committed to delivering exceptional nutrition care with respect, dignity, and professionalism.

• Assist Registered Dietitians and the clinical team in supporting resident care by developing and implementing nutrition care plans.
• Collect resident information and dietary data for Registered Dietitian review, and monitor resident food intake and preferences.
• Perform nutrition screenings and assessments under the guidance of a Registered Dietitian, and support menu planning and meal rounds.
• Ensure compliance with dietary standards, and assist in the documentation of resident progress within the EMR system.
• Participate in facility audits, sanitation checks, and quality control processes as needed.

• Associate's degree in Nutrition, Dietetics, or a related field; Bachelor's degree preferred.
• Experience in healthcare, long-term care, or a related setting is preferred but not required.
• Strong attention to detail and ability to follow protocols and guidelines.
• Proficient in the use of electronic health records (EHR/EMR) and Microsoft Office applications.
• Excellent communication and teamwork skills.

• Competitive salary based on experience.
• Comprehensive benefits package, including company-managed 401(k) program, company holidays, continuing education opportunities, life and disability insurance, and employee discounts.
• Room for growth and career development within NutraCo.

Be part of a collaborative team of professionals dedicated to making a difference in residents' lives. Work in an environment that fosters personal and professional growth, with opportunities for upward mobility. Flexibility to work remotely and/or onsite based on client needs.

Ready to make an impact? Apply now and join NutraCo as a Diet Technician to help deliver high-quality nutrition care to residents in long-term care facilities nationwide.