Dishwasher - Restaurant Team Member
4 weeks ago
About the Role:
The Dishwasher is a key member of our restaurant team responsible for maintaining the cleanliness and organization of our dishware and silverware.
Key Responsibilities:
- Maintain equipment per operating standards
- Prioritize work according to kitchen and dining guest needs
- Practice safe food handling and storage as well as waste control procedures
- Ability to work flexible hours including nights, weekends and some holidays
What We Offer:
- Medical, dental, vision and life insurance
- Vacation and paid holidays
- Tuition reimbursement
- A wide variety of discounts on technology, travel, food and fuel
- $0.00 per hour
Equal Employment Opportunity:
We are committed to equal employment opportunity regardless of race, color, religion, creed, national or ethnic origin, age, marital status, familial status, ancestry, sex, gender, pregnancy, gender identity or expression, sexual orientation, mental or physical disability, handicap, military service or Veteran status, genetic information or membership in any other category protected by applicable federal, state or local law.
Individuals with a disability may request a reasonable accommodation related to our recruiting process.
Work Environment:
While performing these duties of this job, the employee may be exposed to outdoor elements in all seasons. Occasionally, the employee will also be exposed to fumes and particles, moving mechanical parts and vibration.
Job Description Disclaimer:
This job description is not a contract for employment, and either the incumbent or TA Operating LLC may terminate employment at any time, for any reason.
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