Culinary Expert

3 weeks ago


Green Cove Springs, Florida, United States D'Fontana Pizzeria and Ristorante Full time
Job Overview

We are seeking a skilled Culinary Expert to join our team at D'Fontana Pizzeria and Ristorante. This position involves preparing high-quality meals for our customers using fresh ingredients.

Salary Information

The estimated salary for this position is $45,000 - $60,000 per year, depending on experience.

Responsibilities
  • Prepare food and present it in an appealing manner
  • Set up the kitchen with necessary tools and equipment
  • Taking direction from chef
Requirements
  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handlers Certification
  • Advanced knowledge of culinary techniques and recipes
Benefits
  • Employee discounts
  • Opportunity for advancement
  • Training & development


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