Pastry Artisan

2 weeks ago

Charlotte, North Carolina, United States Charlotte Country Club Full time

Become a Key Member of Our Culinary Team Under the Guidance of a Michelin Star Executive Chef

At Charlotte Country Club, we pride ourselves on delivering an exceptional experience for our members and their guests. Our focus is on providing personalized service that creates memorable moments from the first greeting to the final farewell.

Availability:

Must be prepared to work evenings, holidays, and weekends.

Position Overview:

As a full-time Pastry Cook, you will be responsible for crafting and baking a variety of pastries. You will have the unique opportunity to work closely with and learn from our esteemed Michelin Star Executive Chef, Laurent Pillard.

Key Responsibilities:

- Prepare and bake a diverse range of pastries and baked goods.
- Assist in the presentation and plating of baked items.
- Collaborate daily with the Executive Pastry Chef and Assistant Pastry Chef to manage daily tasks.
- Set up and manage the a la carte pastry station in accordance with established standards.
- Follow precise recipes as directed by the Pastry Leadership team.
- Uphold sanitation and safety protocols to maintain a secure work environment.
- Foster a positive and collaborative atmosphere within the pastry kitchen.
- Ensure cleanliness and organization of the workspace.
- Engage in club programs and contribute ideas for continuous improvement in products and services.
- Perform additional duties as assigned.

Qualifications:
  • No formal experience is necessary; however, a strong desire to learn and a passion for becoming an executive pastry chef are essential.
  • Ability to read and write effectively to facilitate communication.
  • Strong verbal and written communication skills are required.
  • Basic computational skills are necessary.
  • Capability to read and accurately follow recipes.
  • Ability to demonstrate culinary techniques, including cutting, cooking principles, and plate presentation.
  • Flexibility to work various shifts, including days, evenings, weekends, and holidays as a full-time employee.
Benefits:

Our team consists of friendly professionals who enjoy a beautiful working environment. We offer complimentary meals, team outings, and various medical benefits for eligible employees, including paid time off, long-term disability insurance, life insurance, 401(k) matching, and health savings account contributions.

Pre-Employment Requirements:

Successful candidates will undergo a background check and drug screening, as we maintain a drug-free workplace.

Education and Experience:
  • A culinary degree with a focus on baking and pastry is preferred; a high school diploma or equivalent is required.
  • Prior experience in upscale or fine dining establishments is advantageous, or a commitment to pursuing a career in pastry.
About Us:
Charlotte Country Club, established in 1910, is recognized as one of the top private clubs in the United States, offering an unparalleled experience in a historic setting.

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