Culinary Team Member
4 weeks ago
Job Summary:
A Culinary Team Member at P.F. Chang's prepares food according to established recipes and procedures, following safety and sanitation guidelines. This role accommodates guests' needs by preparing food to company specifications.
Key Responsibilities:
- Prepare and cook all food items to company specifications
- Plate prepared foods based on chef's guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
Requirements:
- Previous experience is not required - we will train you
- Have a current Food Handler's Card where applicable, or we will help you obtain
- A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
- Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
- Must be at least 18 years old
Why Work for Us?
We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.
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