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Cold Food Preparation Specialist

2 months ago


Houston, Texas, United States Career Opportunities Full time
Job Overview

Location: Houston, Texas

Abby's Catering has been delivering exceptional culinary and hospitality experiences since its inception in 1980. Our clientele includes distinguished passengers traveling through Houston, including celebrities, government officials, and industry leaders. We also cater to corporate offices and private events, ensuring a high standard of gourmet offerings.

Position Summary:

As a Cold Food Associate, you will play a crucial role in crafting Abby's culinary masterpieces, which serve as a gateway to diverse and innovative dining experiences. Our culinary team is dedicated to providing an unforgettable experience while upholding the highest food safety standards.

Reporting Structure: This position reports directly to the Cold Food Supervisor.

Key Responsibilities:

  • Adhere to established protocols for entry and work areas, ensuring compliance with hygiene and security standards.
  • Interpret instructional materials to determine the necessary food items and supplies for preparation.
  • Follow all food safety regulations and procedures diligently.
  • Portion and present hot dishes, ensuring quality and safety by inspecting for contaminants.
  • Manage food storage and disposal according to established guidelines.
  • Prepare cold food items for assembly, ensuring timely and efficient service.
  • Work in a temperature-controlled environment, adhering to safety protocols.

Qualifications:

  • Self-motivated and proactive.
  • Ability to work in a cold environment for extended periods.
  • Willingness to work flexible shifts, including weekends and holidays.
  • Bilingual in English and Spanish is preferred for communication.
  • Authorized to work in the United States without sponsorship.
  • Proficient in reading and interpreting food preparation instructions.
  • Strong teamwork and analytical skills.
  • Comprehensive knowledge of food safety and hygiene standards.
  • Possession of a valid Food Protection Certificate recognized by local authorities.
  • Excellent time management skills with attention to detail.
  • Experience in the airline catering industry is advantageous.

Core Values:

We expect all employees to embody our core values in their work:

  • Customer Service
  • Accountability
  • Teamwork
  • Competitiveness
  • Honesty

Mission Statement:

To remain the premier in-flight and corporate catering service in the Houston & Dallas Metro area by utilizing locally sourced ingredients and providing exceptional personalized service while adhering to the highest food safety standards.