Cook - Food Preparation Specialist

2 months ago


Houston, Texas, United States Tostada Regia Full time
Job Overview

Tostada Regia is seeking a skilled Cook to join our culinary team. As a Cook, you will be responsible for preparing high-quality dishes in a fast-paced kitchen environment.

Key Responsibilities
  1. Food Quality Control: Ensure that all prepared foods meet our high standards of quality and are free from contaminants.
  2. Equipment Maintenance: Ensure that all necessary equipment and tools are in good working condition and readily available for use.
  3. Temperature Control: Ensure that all cooking surfaces and equipment are at the required temperatures for food preparation.
  4. Ingredient Management: Ensure that all ingredients are fresh, of high quality, and readily available for use.
  5. Cleanliness and Organization: Maintain a clean and organized workspace, adhering to our high standards of hygiene and safety.
  6. Equipment Functionality: Ensure that all equipment and tools are functioning properly and make any necessary repairs or replacements.
  7. End-of-Turn Cleanup: Ensure that your workspace is left in a clean and organized state at the end of each shift.
  8. Task Execution: Execute various kitchen tasks as instructed by the Head Chef or other kitchen staff.
  9. Support to Head Chef: Provide support to the Head Chef as needed, including tasks such as food preparation, plating, and presentation.


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