Executive Chef

4 days ago

Auburn, Alabama, United States The Hotel at Auburn University Full time
Job Summary

We are seeking a highly skilled Chef de Partie to join our culinary team at The Hotel at Auburn University. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality dishes in a fast-paced environment.

Key Responsibilities:

  • Prepare and cook menu items according to recipes and presentation standards.
  • Monitor food quality and safety, ensuring that all dishes meet our high standards.
  • Work collaboratively with the banquet chef and other kitchen staff to ensure smooth service during peak periods.
  • Maintain a clean and organized workspace, adhering to health and safety regulations.
  • Develop and implement new menu ideas and recipes to enhance our culinary offerings.

Requirements:

  • Minimum 2 years of experience as a chef or in a related role.
  • Degree in culinary arts or equivalent experience.
  • Excellent knife skills, knowledge of cooking techniques, and ability to work under pressure.
  • Strong communication and teamwork skills, with the ability to lead by example.

Benefits:

  • A competitive salary range of $45,000 - $60,000 per year, depending on experience.
  • A comprehensive benefits package, including health insurance, retirement savings, and paid time off.
  • The opportunity to work with a talented team of chefs and hospitality professionals.
  • A fun and dynamic work environment, with opportunities for career growth and development.

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