Culinary Specialist
4 weeks ago
Job Summary:
The Culinary Specialist position at University Hospital is responsible for preparing high-quality food for patients and retail services in a timely and cost-effective manner.
Key Responsibilities:
- Prepare and cook a variety of meals for patients and retail services
- Maintain a clean and safe kitchen environment
- Order and receive food and supplies
- Collaborate with the culinary team to ensure efficient food production
Requirements:
- High School Diploma or GED Certificate
- Ability to read, write, speak, and understand English
- Ability to read and understand recipes and culinary math
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Minimum of one year of high-volume food production experience as a cook in the healthcare/hospitality industry
Preferred Qualifications:
- Culinary certificate or degree
- National Restaurant Association Educational Foundation for ServSafe Protection Certification
What We Offer:
University Hospital offers a competitive salary and comprehensive benefits package. We are an Affirmative Action/Equal Opportunity Employer, M/F/D/V. For more information, visit our website.
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